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ROSENBORG® Danish Blue Extra Creamy

ROSENBORG® Danish Blue Extra Creamy

Danish Blue Extra Creamy has all the salty bite and authentic rich flavour of the other ROSENBORG® Danish Blue Cheeses, but with an even more creamy taste and a soft rich ‘paste’ – the interior of the cheese.

Accompaniments:

The almost subtle flavour and deliciously soft texture of Danish Blue Extra Creamy suits simplicity – try eating it with some freshly baked bread and dried fruit like plums or apricots, or fresh sliced apples, melon or pears.

ROSENBORG® Danish Blue Extra Creamy would match perfectly with a spicy red wine from Chile, Spain or southern Italy.

Nutrition:

Typical values per 100g.

  • ENERGY: 1652kj / 339kcal
  • PROTEIN: 16.5g
  • CARBOHYDRATE: 1.0g
  • of which SUGARS: less than 1.0g
  • FAT: 36.6g
  • of which SATURATES: 24.3g
  • FIBRE: Nil
  • SODIUM: 1.3g

ALLERGENS: CONTAINS MILK

KEEP REFRIGERATED 2-5ºC. Use within 7 days of opening. Suitable for Vegetarians.

Available in: 125g Table Packs

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